Strawberry slices, walnuts and greens tossed in raspberry vinaigrette topped with parmesan crisps

Cheesy baked prawns with Symphony Salad and Japanese Rice

Linguine tossed in rich green basil sauce

A wonderful combination of diced apples, tomatoes, grapes, eggs, and almonds over greens in season, drizzled with vinaigrette

Boneless chicken with cheese and herbs in creamy sauce, caramelized apple or buttered vegetable and garlic rice

Beef tenderloin in garlic sauce, buttered vegetables and garlic rice or paella rice

Classic chicken soup with vegetables and meat filled wonton pieces

Glazed chicken wings served with blue cheese dip

Salmon in garlic sauce, with buttered corn rice and side salad

Fresh tasting briny clams and shrimp tossed in light pasta infused with white wine, olive oil, garlic and chili flakes

Tender slices of ox tongue in mushroom sauce, served with buttered vegetables, and garlic rice

Greens with chicken, homemade dressing, soft-boiled egg and anchovies