Allergen: EGG

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Mango Bravo

Mango Bravo

₱320.00 – ₱1,685.00
Layers of crunchy wafers filled with chocolate mousse, cream and mango cubes
Conti's Baked Salmon

Conti's Baked Salmon

₱2,295.00 – ₱3,445.00
Salmon baked with our special topping
Ube Custard

Ube Custard

₱785.00 – ₱1,145.00
Made with Ube sponge cake, real purple yam, and creamy custard layers
Garlic Sotanghon

Garlic Sotanghon

₱695.00 – ₱1,245.00
Stir-fried garlic sotanghon noodles
Choco Overload

Choco Overload

₱795.00 – ₱1,285.00
Different chocolate layers and fillings, drizzled with chocolate syrup
Blueberry Cheesecake

Blueberry Cheesecake

₱795.00
Our cheesecake on a crunchy graham crust is topped with juicy blueberries for a delightful flavor combination
Almond Choco Sans Rival

Almond Choco Sans Rival

₱995.00
Layers of thin wafers coated with choco butter icing topped with roasted almond sticks
Black Velvet

Black Velvet

₱795.00 – ₱1,395.00
Layers of moist velvety chocolate cake with cream cheese filling coated with cream icing and sprinkles of bittersweet chocolate
Baked Prawns

Baked Prawns

₱1,695.00 – ₱2,895.00
Cheesy baked prawns platters
Crinkle Cheesecake

Crinkle Cheesecake

₱825.00
Homemade fudgy crinkle cake, layered with cheesecake & textured with cookie brittles. 
Lasagna

Lasagna

₱975.00 – ₱1,745.00
Wide lasagna noodles layered with béchamel sauce, and oregano inspired meat sauce topped and baked with mixed cheeses.